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bundt cake with cake mix

Next time you make cake from a mix, try my easy and delicious recipe. No one would ever guess this lemon-blueberry cake starts out with a boxed mix. Instructions for Blueberry Cream Bundt. Definitely easier to frost. Fold in the blueberries. Here is my Italian Cream Cake Recipe. Do Not Sell My Personal Information – CA Residents. Home Recipes Dishes & Beverages Cakes Bundt Cakes, Everyone raves about this pretty dessert—it sure doesn’t last long with my family. And since there's no oil added to the batter, this tender fall-perfect cake is surprisingly low in fat. I also like to add a little almond extract to the cake batter. —Veronica Ross, Columbia Heights, Minnesota Liberally grease a bundt pan, even if its nonstick, with vegetable shortening or spray it with cooking spray. Easy Streusel Coffee Cake Yellow cake mix with nutty, chocolate, cinnamon streusel. Cream the cream cheese and coconut oil on high speed until smooth. In her spare time, you’ll find her trying new restaurants and experimenting in the kitchen. Dust with flour. I find a bundt cake version is much easier to make. 7 Ways to Make a Box Cake Mix Taste Homemade In a large bowl, combine the cake mix, pudding mix, eggs, water and oil; beat on low speed for 30 seconds. Get into every crevice to discourage sticking. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. This citrusy and easy Bundt cake features lemon cake mix, instant lemon pudding mix, and a hearty glug of lemon-lime soda, resulting in a quick and flavorful sweet treat. Add the cake mix, eggs, pudding mix and vanilla and then mix on medium speed for 4 minutes. Pour into a prepared bundt pan, this mix will be … Beat on medium for 2 minutes. fluted tube pan. Beat together the cake mix, instant pudding mix, eggs, water, vegetable oil or butter and sour cream, using an electric mixer set to low speed. The flavors of coconut and pecans are what really gives Italian Cream Bundt Cake its flavor profile. —Annettia Mounger, Kansas City, Missouri. Taste of Home is America's #1 cooking magazine. Easy Lemon-Blueberry Bundt® Cake. The pears and syrup add sweet flavor and prevent the cake from drying out. If ease is your top priority when making a Bundt cake, then a recipe centered around boxed cake mix seems like an obvious move. Pour into a greased and floured 10-in. Jacqueline is a blogger and writer, passionate about sharing the latest in helpful tips and trends in food and cooking. Typically it is made as a layer cake with a cream cheese frosting. Pear Bundt Cake. Adding blueberries, lemon, and milk to the mix will result in a moist, light, and fluffy cake. Lemon Bundt® cake gets a tropical twist thanks to the addition of Key lime juice and lemon pudding mix to the batter. It also freezes beautifully, so why not make two and pop one into the freezer for another day?

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