I used three small bananas, about 1/2 cup applesauce. Your email address will not be published. This is a lot of substitutions but with some recipes, substituting doesn’t produce a good muffin. Very moist and don’t miss the sugar of other recipes. They are super moist, tender, and just bursting with banana flavor in every bite Followed the recipe to the letter and wouldn’t change a thing. Moist + fluffy banana muffins sweetened with maple syrup and made with whole wheat flour. They came out really moist and delicious. Add to banana mixture and stir, just to combine. Since this skinny banana bread recipe is such a fan favorite, I wanted to show you the easy steps for making the same recipe, into muffins! I don’t miss all the sugar and oil that is usually in a recipe like this. Store them in a freezer-safe ziplock bag or air-tight tupperware. Snacks/Misc.239 Comments. Gently stir in melted butter. I substituted a yogurt butter blend for the butter and it came out very moist and delicious. Healthy Banana Muffins Recipe Notes. Add egg, vanilla, brown sugar, granulated sugar, and cinnamon and stir well to combine. This recipe contains in inordinate amount of walnuts (1 full cup, where most banana nut muffin recipes call for a mere ¼ or ½). Loved this recipe. The perfect breakfast, snack or brunch recipe that’s ready in only 20 minutes. You’ll love this easy and Healthy Banana Muffins recipe made in one bowl! I added 1/2 cup of chopped walnuts. Eggs white, chia seeds, no granulated sugar and used half whole wheat flour, half white. These were excellent, very tasty so the base recipe and measurements are great. Honey-Lime Chipotle Chicken Fajita Bowls ». Preheat oven to 350 degrees F. Allow muffins to cool completely. Cook for less time than stated and check them. Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. I made these muffins using 1/2 whole wheat flour and 1/2 in bleached flour. Delicious! Smashed up 3 Jonathan apples plus banana and used egg whites instead eggs. Spoon the batter into prepared muffin pan and bake for 18-25 minutes. Delicious! Makes 12 muffins. I used Almond Flour in place of regular, Stevia granules in place of sugar, and Stevia Brown Sugar Blend in place of regular Brown Sugar and they are moist and amazing! I also added Craisins. Welcome! Nice recipe for those who love that banana … Seriously, I think these may be the best banana muffins I’ve ever had. I substituted the white sugar with Stevia. Mash bananas in a mixing bowl. Instead of muffins I made 3 mini banana bread loafs. Don't over-mix the batter. I love the nuts’ deep, … Required fields are marked *, Copyright © 2010-2020 | Contact Me | Privacy Policy. Mine were done in 17 minutes. This will be my new favorite when it comes to banana bread. Grease a standard muffin pan (or line with paper muffin liners). In a separate small bowl stir together flour, baking powder, baking soda and salt. These muffins are delicious! How to make banana bread: Start by adding mashed bananas, egg, a little spoonful of white and brown sugar, and cinnamon to a mixing bowl. Thank you for sharing your recipe. Husband liked them too. I’m Lauren, a mom of four and lover of good food. 2.27.17 These muffins baked up beautifully, exactly 12. Your email address will not be published.

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