Cooking, baking, how to, all things food, and more!⭐⭐⭐⭐⭐ Tip: Try palmas beef enchiladas for more results. Our recipe is prepared with ground beef. You want the sauce to run down over the enchiladas and onto the plate. This recipe includes a quick homemade red enchilada sauce and an easy ground beef filling that's ready for the oven in 30 minutes. Stir in 1/2 cup of the enchilada sauce and the chiles. In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Cheese enchilada recipe To fill the enchiladas, spoon about 2/3 cup of the beef mixture down the center of each tortilla. If they become stiff, it just means you left them in the oil a little too long. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. __________­⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________PRINTABLE RECIPE: ️https://thestayathomechef.com/homemade-beef-enchiladas/ ️✅IngredientsRED ENCHILADA SAUCE:• 2 tablespoons vegetable oil• 1 tablespoon cornstarch• 4 tablespoons chili powder• 1/2 teaspoon garlic powder• 1/2 teaspoon salt• 1/4 teaspoon ground cumin• 1/4 teaspoon dried Mexican oregano• 2 cups vegetable brothGROUND BEEF FILLING:• 1½ pounds lean ground beef• 1 white onion diced• 1/2 teaspoon salt• 1/4 teaspoon black pepper• 8 ounces diced green chilesENCHILADAS:• 12 corn tortillas• 2 tablespoons vegetable oil for frying• 3 cups shredded Monterey Jack cheese• 1/4 cup chopped fresh cilantro✅Instructions00:03:49 - Quick recap Homemade Beef Enchiladas recipe00:00:14 - HOW TO MAKE THE RED ENCHILADA SAUCE1️⃣ Heat vegetable oil in a medium saucepan over medium heat. This beef enchilada recipe is one of my favorite Mexican food entrees. 1. As they start to bubble, lift and dip the tortillas 3 times into the oil. Once you have completed the mexican beef recipe you will not only be able to make beef enchiladas but you will also be able to make tacos, burritos, chili beans and more. I have a tasty enchilada sauce recipe I know you are going to like. With a little practice, you will be making this beef enchilada recipe like a pro. Oil that is smoking is too hot. Drain any excess fat. Let your pinky fingers cover both ends of the enchilada to prevent the meat from falling out. Stir in green chiles.00:01:45 - ASSEMBLE ENCHILADAS1️⃣ Preheat oven to 350 degrees and lightly grease a 9x13 pan with nonstick cooking spray. Once rolled, pick up the enchilada with your fore fingers over the seam on the bottom of the enchilada. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. I am currently working on a shredded beef recipe and will post it as soon as it is perfected. Heat the oil on medium heat but be careful not to overheat it. Spread 1/2 cup of the enchilada sauce evenly in baking dish. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. This beef enchilada recipe is one of my favorite Mexican food entrees. Required fields are marked * Comment. I am going to give you step by step instructions so even a complete novice can make a great meal. Remove from heat and set aside.00:01:11 - MAKE THE GROUND BEEF FILLING FOR ENCHILADAS1️⃣ Heat a large skillet over medium-high heat. Heat the beef enchiladas in a *400 degree oven for a few minutes until you see the cheese melted and the sauce bubbling. Top with chopped cilantro and serve hot.Thanks for watching! 12 servings. Bring one end over the meat, about 3/4 of the way over. Aug 8, 2014 - A hearty enchilada with beef, cheddar cheese and other Mexican-inspired ingredients. Using a ladle, scoop up some enchilada sauce and cover the enchiladas with it.

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