Jump to Recipe | Print. I opt for an extra-sharp cheddar for more cheddar flavor, not only for crock pot scalloped potatoes, but any recipe calling for cheddar cheese. Instead of trying to cook the sauce in the slow cooker with the potatoes (curdle issue), I made it on the stove first, then poured it over the potato slices in the crock pot. Either way, this is great comfort food you can now make in your crock pot. A perfect side-dish or add ham to make the classic scalloped potatoes with ham. Call it a Christmas miracle or crock pot destiny, but I have the recipe ready for you at last. If desired, sprinkle extra cheese over the top of the potatoes … September 22, 2020 - By Dan Mikesell AKA DrDan - Updated September 22, 2020 - 29 Comments. A mild cheddar will provide a less tangy taste. Rub the insert of a 6-quart slow cooker very lightly with the butter on the bottom and 2 inches up the sides. Try different cheeses altogether, Colby, Swiss and Gruyere (my favorite addition to Crock Pot … Whisk together the cream, broth, flour and thyme in a 2-cup … Crock Pot Scalloped Potatoes. https://www.food.com/recipe/crock-pot-scalloped-potatoes-53690 Cover the pot and cook the potatoes on LOW for 5 to 7 hours, stirring once or twice during the cooking time to keep the potatoes coated and moisten with the cheese sauce. How to Make Healthy Slow Cooker Scalloped Potatoes.

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